Hot Grape Punch
Ready In: 15 mins
Serves: 4
Ingredients
- 1 quart grape juice
- 2 tablespoons sugar
- 5 -6 tablespoons lemon juice
- 1⁄4 teaspoon ground cloves
- 1 apple, unpeeled, diced
- 4 lemon slices (to garnish)
Directions
- Heat the grape juice in a saucepan.
- Add the sugar and simmer until dissolved.
- Stir in the lemon juice and cloves.
- Simmer two minutes longer.
- Add the apple.
- Pour into four glasses.
- Garnish with slices of lemon.
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