Hot Gingered Cider

For those cold winter nights.... (source - supermarket flyer)

• Ready In: 15 mins
• Serves: 8

Ingredients

• 4  cups ginger ale
• 4  cups apple cider
• 2  tablespoons lemon juice
• 4  tablespoons  mulling spices (or mixture of 1 broken cinnamon stick and 1 tbsp whole cloves)
• 2  pieces fresh ginger (2 1-inch sliced pieces)

Directions

1. In medium saucepan combine ginger ale, apple cider, lemon juice, mulling spices, and fresh ginger.
2. Cover and cook oer medium-low heat for 5-10 minutes or unti heated through (do not boil).
3. Strain and discard the spices.