Hot Fudge Sauce, Soda Shop Style

"Sundae best" means well-dressed: This sauce is the tops!

• Ready In: 13 mins
• Yields: 1 pint

Ingredients

• 1 1⁄4 cups dark chocolate, melted
• 1⁄2 cup cocoa powder
• 3⁄4 cup water
• 1⁄2 cup unsalted butter
• 1  cup sugar
• 3  tablespoons light corn syrup
• 1⁄2 teaspoon salt
• 1  tablespoon vanilla extract

Directions

1. Place the melted chocolate, cocoa and water in a saucepan over low heat. Stir mixture until it is fully combined. Add the butter, sugar, corn syrup and salt to the mixture. Bring mixture to a simmer over medium heat until it thickens, about 5 minutes. Remove pan heat and stir in vanilla extract.
2. Sauce may be kept under refrigeration in an airtight container for 7 days.