Hot Dog Macaroni Bake

Super Easy and Kid Friendly. From Taste of Home.

• Ready In: 40 mins
• Serves: 4

Ingredients

• 4  hot dogs
• 1⁄4 cup  chopped onion
• 2  tablespoons butter or 2  tablespoons margarine
• 4  cups  cooked elbow macaroni
• 1 (10 3/4ounce) can  condensed tomato soup, undiluted
• 1⁄2 cup water
• 1  teaspoon prepared mustard
• 1⁄4 cup  dry breadcrumbs

Directions

1. Cut hot dogs in half lengthwise; cut into 1/2-in. slices. In a large skillet, brown hot dogs over medium-high heat. Reduce heat. Add onion and butter; cook until onion is tender. Stir in the macaroni, soup, water and mustard.
2. Pour into a greased 11-in. x 7-in. x 2-in. baking dish. Sprinkle with bread crumbs. Bake, uncovered, at 350° for 25-30 minutes or until bubbly. Yield: 4 servings.