Hot Corn Salad

Great side dish. Goes well with grilled burgers.

• Ready In: 20 mins
• Serves: 4

Ingredients

• 1⁄4 cup green pepper, chopped
• 1⁄4 cup sweet onion, chopped
• 1  tablespoon butter
• 2  cups whole kernel corn, cooked (canned, fresh or frozen)
• 1⁄2 medium tomatoes or 1  small tomatoes, diced
• 1  teaspoon salt
•  pepper

Directions

1. In a skillet, fry green pepper and onion till tender. Add corn, tomato, salt and pepper.
2. Mix well and lower heat.
3. Cover and cook from 5 to 10 minutes till good and hot, stirring once or twice.