Hot Chocolate Rum Sauce
- Reviews 1
Ready In: 20 mins
Yields: 1 topping
Ingredients
- 6 ounces semisweet chocolate chunks
- 2⁄3 cup sour cream
- 1⁄3 cup rum
Directions
- Partially melt chocolate over hot water in top of double boiler.
- Stir until smooth.
- Slowly add sour cream.
- Stir until smooth.
- Add rum and heat.
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