Hot Bacon Dip
Ready In: 30 mins
Serves: 10
Ingredients
- 1 (8 ounce) package cream cheese (softened)
- 1 (8 ounce) container sour cream
- 1 (3 ounce) jar bacon bits (or pieces)
- 1 teaspoon minced garlic
- 1⁄2 onion, chopped
- cracker (or Pepperidge Farm sticks)
Directions
- Combine all ingredients and put in casserole dish and bake for 20 minutes at 350 degrees.
- Serve with your favorite crackers.
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