Hot Apple Toddies

This is from Sandra Lee on Food Network.

Ready In: 1 hr

Serves: 4

Ingredients

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Directions

  1. In a medium saucepan over medium heat or in a 4 quart slow cooker, combine all ingredients and heat through. Do not boil. Mull for 45-60 minutes. Serve warm in footed glasses with cinnamon sticks as garnish.

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