Creamy Horseradish Steak Sauce
- Reviews 7
Ready In: 3 mins
Yields: 1 cup (approx)
Ingredients
- 3 tablespoons prepared horseradish (do not use horseradish spread)
- 1 tablespoon cider vinegar
- 1 teaspoon dried mustard powder
- 3 tablespoons mayonnaise
- 1⁄2 cup sour cream
- cayenne pepper (optional or to taste)
Directions
- In a bowl whisk all ingredients together until blended and smooth.
- Cover and chill for a minumum of 2 or more hours before using.
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