Horseradish Guacamole

This is great served on prime rib or grilled steak. We also use it as a dip for chips. A little different from your usual Guacamole dip. Cooking time is chilling time. Hope you enjoy.

• Ready In: 1 hr 10 mins
• Serves: 4-6

Ingredients

• 4  small avocados, peeled and seeded
• 1⁄4 cup lemon juice
• 1⁄2 cup sour cream or 1⁄2 cup light sour cream
• 3  tablespoons  prepared horseradish
• 1  garlic clove, pressed
• 1  tablespoon  minced fresh dill or 1  tablespoon  about 1 tsp dried dill
• 1  teaspoon Worcestershire sauce

Directions

1. Mash avocado in a small bowl.
2. Stir in lemon juice and remaining ingredients.
3. Cover and chill to let the flavors blend.
4. Enjoy.