Hornswaggle Peachy Keen Ginger Mojito
- Reviews 4
Ready In: 5 mins
Serves: 1
Ingredients
- 1⁄2 teaspoon freshly grated ginger
- 1 tablespoon honey
- 1⁄3 cup packed canned peaches, 5 slices (Canned blends up nice and smooth if using fresh be sure they are nice and ripe)
- 6 mint leaves
- 1⁄4 cup fresh lime juice
- 1⁄4 cup golden rum (You can add more if you want clap of thunder or a stronger drink)
- 12 ice cubes
- seltzer water or carbonated lemon-lime beverage
Garnish
- mint leaf
- lime slice
Directions
- Place in a blender everything but 6 ice cubes, soda and garnishes.
- Blend till smooth.Place three ice cubes into two tall glasses.
- Divide the drink mix into both glasses.
- Top with seltzer or lemon lime soda if you want more sweetness.
- Garnish with mint leaves.
- Fer th' band 'o pirates:
- Place in a blender everythin' but 6 ice cubes, soda 'n garnishes. Blend till smooth.Place three ice cubes into a pair tall monocle. Divide th' drink mix into both monocle. Top wit' seltzer or lemon lime soda if ye want more sweetness. Garnish wit' mint leaves.
- Blimey!
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off