Honey Vanilla Mascarpone Dip for Fruits or Berries
Ready In: 10 mins
Serves: 6
Ingredients
- 1 cup mascarpone
- 2 tablespoons honey
- 1⁄2 teaspoon pure vanilla extract
- 1 vanilla bean, Seeds scraped from 1
- 2 tablespoons heavy cream, sub. milk, more as desired
Directions
- Combine or arrange the fruits.
- In a separate bowl, combine the mascarpone, honey, vanilla and vanilla seeds. Add the heavy cream and stir or blend until combined.
- Pour the mascarpone mixture over the fruit, and serve. If it is too thick, thin with more cream.
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