Honey Roasted Sweet Potatoes

I made these for Easter and they were very good, not to mention, easy to make. If you like sweet potatoes, this one is a must try. The original recipe came from Bon Appetit February 2001.

• Ready In: 1 hr 5 mins
• Serves: 6

Ingredients

• 2 1⁄2 lbs sweet potatoes, peeled and cut into 1 1/2 inch cubes
• 6  tablespoons butter
• 3  tablespoons honey
• 1  teaspoon fresh lemon juice
• 1  dash salt
• 1  dash cinnamon (optional)

Directions

1. Preheat oven to 350 degrees.
2. In a small micorwave safe bowl combine butter, honey and lemon juice.
3. Microwave until butter melts, add cinnamon.
4. Place cubed potatoes in a large bowl and pour honey mixture over potatoes, toss to coat.
5. Place in a roasting pan, salt and bake for about 50 minutes, or until tender, stirring occasionally.