Honey-Pecan Glaze
- Reviews 1
Ready In: 15 mins
Yields: 1-2 Hams
Ingredients
- 1⁄4 cup honey
- 1⁄4 cup chopped pecans, toasted
- 2 tablespoons butter or 2 tablespoons margarine
- 1⁄2 teaspoon finely shredded lemon peel
Directions
- In a small sauce pan combine all ingredients. Heat and stir until butter is melted. Then glaze away.
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