Honey Peach Frozen Yogurt

Another great recipe to try in your ice cream maker. Cooking time is estimated freezing time.

• Ready In: 50 mins
• Serves: 6

Ingredients

• 3  cups  peaches (peeled, pitted,and chopped) or 3  cups nectarines (peeled, pitted,and chopped)
• 32  ounces  nonfat vanilla yogurt
• 1⁄4 cup honey

Directions

1. Place 1 1/2 cups of the chopped peaches in a food processor or blender with the yogurt and honey. Blend until smooth.
2. Stir reamining chopped peaches with peach-and yogurt puree.
3. Add mixture to your ice cream maker and freeze according to directions.
4. Store in an air-tight container in your freezer. Let it stand at room temperature for 10 to 15 minutes before serving.