Honey Oatmeal Bread

This is a very easy, delicious bread recipe that came from my friend, Carol Hutchins.

• Ready In: 45 mins
• Yields: 1 loaf

Ingredients

• 11 1⁄2 ounces water, at 75 to 85 degrees f
• 2  tablespoons honey
• 2  tablespoons butter, softened
• 3 1⁄4 cups bread flour
• 1  cup oatmeal
• 2  tablespoons dry milk
• 1 3⁄4 teaspoons salt
• 2  teaspoons  yeast

Directions

1. Place all ingredients in a bread machine, in the order given, and proceed according to the manufacturer's directions.
2. You can also mix this by hand, knead for about five minutes.
3. Form into a ball and place on a greased baking sheet.
4. Cover with a towel and let rise until about doubled.
5. Bake at 375 degrees F.
6. for about 15- 20 minutes.