Honey Mustard Glaze
- Reviews 1
Ready In: 10 mins
Serves: 4-12
Ingredients
- 3⁄4 cup honey
- 1⁄2 cup Dijon mustard
- 2 tablespoons soya sauce
- 1 tablespoon cider vinegar
- 2 tablespoons cornstarch
- 1⁄4 cup water
Directions
- Bring first 4 ingredients to a boil.
- In a cup combine cornstarch with water until smooth.
- Gradually add to honey mixture and bring to a boil.
- Boil 1 minute, stirring constantly.
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