Honey Mustard Chicken With Apples

This is super yummy! One of my momma's best!

• Ready In: 30 mins
• Serves: 4

Ingredients

• 4  boneless skinless chicken breasts
• 1  tablespoon  oil
• 1  apple, cored and sliced
• 1  cup  apple juice
• 1  onion, thinly sliced
• 1  garlic clove, minced
• 1⁄2 teaspoon salt
• 2  tablespoons Dijon mustard

Directions

1. Pound chicken thin between sheets of waxed paper.
2. Brown in oil for 3 minutes on each side.
3. Add all ingredients except mustard and simmer for 6-8 minutes.
4. Remove chicken and boil sauce for 3 minutes or until slightly reduced.
5. Whisk in mustard and serve over chicken and rice.