Honey Mustard Asparagus

Once again, found this in a Sunday Ad. Most people clip coupons... I clip recipes :-)

• Ready In: 10 mins
• Serves: 4

Ingredients

• 1 (15 ounce) can  green giant asparagus spears
• 6  tablespoons honey
• 3  tablespoons Dijon mustard
• 3  tablespoons lemon juice
• 4  teaspoons olive oil or 4  teaspoons  vegetable oil

Directions

1. Prepare asparagus spears according to label directions;drain.
2. Shake remaining ingredients in tightly covered container.
3. Drizzle over asparagus.