Honey Moist Cornbread
Ready In: 25 mins
Serves: 8-10
Ingredients
Directions
- Stir flour, cornmeal, sugar and baking powder together.
- Then stir in remaining ingredients.
- Pour into a 9 inch greased baking pan.
- Bake in a 400 degree oven for 20-25 minutes.
- Let rest for 5 minutes or so before slicing.
- Makes a very moist very tasty cornbread!
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