Honey Lemon Chicken Wings

Roast chicken wings with a sweet and sour glaze.

• Ready In: 55 mins
• Serves: 4

Ingredients

• 16  chicken wings
• 1 1⁄2 teaspoons sea salt
• 8  tablespoons lemon juice
• 5  garlic cloves
• 3  ounces honey
•  lemon wedge, to serve

Directions

1. Preheat the oven to 400°F
2. Put the chicken wings in a baking dish, sprinkle with the salt and roast for 30 minutes.
3. Put the lemon juice, garlic and honey in a small bowl and stir until the honey has dissolved.
4. Pour over the chicken wings and stir until well coated. Return to the oven and cook for another 20 minutes. Serve with lemon wedges.