Honey Graham Peanut Butter Crunchies

Really yummy sweet treat!

Ready In: 10 mins

Serves: 15-20

Ingredients

  • 2  cups  peanut butter chips
  • 2  tablespoons shortening
  • 1 12 cups  coarsely crushed  pretzels
  • 1  cup  Honey Graham cereal
  • 12 cup  slivered almonds (optional)
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Directions

  1. Line cookie sheet with wax paper.
  2. Combine peanut butter chips with shortening in medium microwavable bowl.
  3. Microwave on high for 1 1/2 minutes.
  4. Stir only for a few seconds.
  5. If needed, microwave about 15 additional seconds to melt mixture; stir well. Chips should be completely melted and mix should be smooth.
  6. Stir into mixture crushed pretzels, almonds, and cereal; combine well.
  7. Drop by spoonfuls onto wax paper.
  8. Let cool for approx 1/2 hour, until firm and cooled off.
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