Honey-Dijon Chicken

I have other recipes for Dijon chicken, but this one is baked in the oven. So easy, too!

• Ready In: 50 mins
• Serves: 4

Ingredients

• 4  boneless skinless chicken breast halves
• 1⁄4 cup honey
• 2  tablespoons lemon juice
• 2  tablespoons soy sauce
• 1  teaspoon Dijon mustard

Directions

1. Place chicken in an ungreased 11x17x2" pan.
2. Combine rest of ingredients and pour over chicken.
3. Bake, uncovered, in 350 degree oven for 30-40 minutes, or until juices run clear, turning and basting with pan juices ever 15 minutes.