Honey Crusted Chicken

Sooo simple and yummy. Sometimes I will use smoked paprika for a smokey touch. (from the Mayo Clinics healthy recipe section of the website.)

• Ready In: 35 mins
• Serves: 2

Ingredients

• 8  saltine crackers
• 1  teaspoon paprika
• 4  teaspoons honey
• 2  boneless skinless chicken breasts, 4 oz each

Directions

1. Preheat oven to 375. Lightly coat a small baking dish with cooking spray.
2. In a small bowl, crush the crackers. Add the paprika and stir to mix well.
3. Brush 1 teaspoons honey on each side of the chicken breasts. Dredge the chicken through the cracker mixture, coating both sides.
4. Place the chicken in the prepared baking dish. Bake until lightly browned and cooked through, about 20-25 minutes. Serve immediately.