Honey Corn-Flake-Crumb Chicken

Yummy and healthy sweet chicken everyone can enjoy!

• Ready In: 45 mins
• Serves: 6
• Yields: 6 chicken breasts

Ingredients

• 6  boneless skinless chicken breasts
• 1⁄3 cup honey
• 1  tablespoon Dijon mustard
• 1  pinch salt
• 1  pinch pepper
• 1⁄2 teaspoon garlic powder
• 1⁄2 teaspoon paprika
• 1⁄2-3⁄4 cup  corn flakes

Directions

1. Preheat oven to 375°F.
2. Spray a casserole dish with Pam.
3. Coat chicken with honey and mustard.
4. Sprinkle both sides with crumbs and the seasonings.
5. Place chicken (in single layer) in casserole dish.
6. Bake uncovered for 30-35 minutes until golden and turn over halfway though cooking.