Honey Bun Cake

This cake taste so much like a gooey honey bun. Very easy to make. Everyone will think you have gone to so much trouble.

• Ready In: 1 hr 10 mins
• Serves: 12

Ingredients

• 1 (18 ounce) box  yellow cake mix
• 1⁄2 cup sugar
• 1  cup buttermilk
• 3⁄4 cup  oil
• 4  eggs
• 1  cup brown sugar
• 2  tablespoons ground cinnamon
• 1⁄2 cup pecans, chopped

• ICING

• 1  cup confectioners' sugar
• 2  tablespoons milk
• 1 1⁄2 teaspoons vanilla

Directions

1. Preheat oven to 300*.
2. Mix cake mix, sugar, buttermilk, oil and eggs togehter.
3. Pour into a greased and floured 9 X 13 inch dish.
4. Mix together brown sugar, cinnamon and nuts.
5. Swirl into cake mixture and bake for 1 hour.
6. While cake is baking, mix togehter powered sugar, milk and vanilla.
7. When cake is cooked and still hot, pour icing over cake.
8. This taste best while warm.