Honey Barbequed Ribs
Ready In: 3 hrs 10 mins
Serves: 8
Ingredients
- 3 lbs boneless pork ribs
- 1⁄2 teaspoon garlic salt
- 1⁄2 teaspoon pepper
- 1 cup ketchup
- 1⁄2 cup brown sugar
- 1⁄2 cup honey
- 1⁄4 cup spicy brown mustard
- 2 tablespoons Worcestershire sauce
- 1 1⁄2 teaspoons liquid smoke
Directions
- Place pork ribs in the bottom of slow cooker. Cover and cook on high 3 hours.
- Drain and discard liquid. Reduce heat to low.
- In a bowl, combine garlic salt, pepper, ketchup, brown sugar, honey, mustard, Worcestershire sauce and liquid smoke. Mix well. Pour over ribs in slow cooker.
- Cover and cook on low for 3 hours. Remove and allow to cool.
- Place in freezer bag. Label and freeze. To serve: thaw and heat.
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