Honey Baked Pecan Crusted Chicken

From Recipe.com

• Ready In: 1 hr 15 mins
• Serves: 4

Ingredients

• 1  cup  plain breadcrumbs
• 1  cup pecans, finely chopped
• 1  cup  French-fried onions, crushed
• 1 1⁄2 teaspoons seasoning salt
• 1⁄3 cup  honey mustard
• 1⁄3 cup butter, melted
• 3 -4  lbs chicken pieces, skinned

Directions

1. Mix bread crumbs, nuts, crushed French Fried Onions and seasoned salt in pie plate; set aside.
2. Combine mustard with melted butter in small bowl. Brush mixture on chicken pieces.
3. Dip chicken pieces into nut mixture; press firmly to coat. Place chicken pieces on well-greased rack set over rimmed baking sheet.
4. Bake chicken at 350°F for 1 hour or until chicken is no longer pink near bone. Serve with additional honey mustard for dipping.