Honey Baked Acorn Squash

The Complete Idiot’s Guide to Glycemic Index Snacks

• Ready In: 35 mins
• Serves: 4

Ingredients

• 1  large acorn squash
• 1  tablespoon butter, melted
• 1  tablespoon honey
• 1⁄2 teaspoon ground cinnamon
• 1⁄8 teaspoon ground nutmeg
• 1⁄4 teaspoon ground black pepper

Directions

1. Preheat oven to 450.
2. Wash squash and cut in half. Remove and discard seeds. Place squash on a foil lined pan.
3. In a medium bowl, stir together remaining ingredients. Brush squash with butter mixture.
4. Bake 30-35 minutes.