Honey and Orange Popcorn

I love popcorn and even have a cookbook devoted to it!! Since I learned that I have diverticulitus I dont eat it as much and am really careful when I do but sometimes you just gotta live! This recipe is one that is so different you gotta try it. These days I leave out the seeds cause I absolutely cant have seeds but it is truly good anyway you make it!

• Ready In: 20 mins
• Yields: 5 quarts

Ingredients

• 5  quarts  popped popcorn
• 1⁄2 cup sunflower seeds, shelled
• 1⁄2 cup  pumpkin seeds
• 1⁄2 cup butter, melted
• 1⁄2 cup honey
• 1  tablespoon  orange rind, fresh grated
• 1⁄4 teaspoon nutmeg, fresh grated

Directions

1. Preheat oven to 300.
2. Place popped popcorn and seeds in a large roasting pan.
3. Mix together remaining ingredients and pour over popcorn.
4. toss to mix well.
5. Heat in 300 degree oven for 15 minutes, stirring occasionally.