Homestyle Sausage/Ground Beef Meatloaf
- Reviews 3
Ready In: 16 mins
Serves: 5-8
Yields: 1 Loaf
Ingredients
- 1⁄2 cup ketchup
- 2 teaspoons brown sugar
- 1 teaspoon dry mustard
- 1 lb bulk pork sausage
- 1 lb lean ground beef
- 1 cup uncooked quick oats, not instant
- 1⁄2 cup chopped onion
- 1 egg, beaten
- 1 teaspoon salt
- 1⁄4 teaspoon black pepper
Directions
- In a small bowl, combine ketchup, brown sugar and mustard; set aside.
- In a large bowl, combine 1/3 cup of the ketchup mixture and the remaining ingredients; mix well.
- Spray a foil lined, shallow baking pan with non-stick spray. Shape mixture into loaf and bake at 350 for 1 hour; remove from oven and pour remaining sauce over loaf; bake for 10 more minutes and remove.
- Let stand for 5 minutes before slicing.
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