Homemade Yogurt

Haven't tried this yet. I found this recipe on the "Path to Freedom" website.

• Ready In: 30 mins
• Yields: 8 cups

Ingredients

• 1⁄2 gallon  whole milk
• 1⁄2 cup  yogurt starter (or regular plain yogurt)

Directions

1. Bring milk just to a boil and set aside to cool (just enough not to burn a finger!).
2. Pour warm milk in glass bowl and add starter.
3. Mix well and cover completely with towels for 3-4 hours.
4. Refrigerate 8 hours before serving.