Homemade Vegan Miracle Whip / Mayonnaise
Ready In: 20 mins
Serves: 32
Yields: 2 cups
Ingredients
- 3⁄4 cup flour
- 1⁄2 cup sugar
- 1 cup water
- 1⁄2 cup vinegar
- 3⁄4 cup vegetable oil
- 2 tablespoons lemon juice
- 2 teaspoons salt
- 1⁄2 teaspoon dry mustard
- 3⁄4 cup silken tofu
Directions
- Cook together flour, sugar, water, and vinegar until thick.
- Combine last 5 ingredients in a blender and blend well.
- While flour mixture is still hot, add it to blender mixture and blend.
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