Homemade V-8 Gazpacho

This is so simple, so refreshing, and best of all...so fast!

• Ready In: 25 mins
• Serves: 6-8

Ingredients

• 4  large tomatoes, peeled, seeded, & finely diced
• 1  green bell pepper, seeded & diced
• 46  ounces  V8 vegetable juice, homemade (#116741)
• 1  large cucumber, peeled, seeded & diced
• 2  green chilies, seeded & diced
• 1⁄4 teaspoon red wine vinegar
• 1⁄4 teaspoon cumin, ground

Directions

1. Stir all ingredients together. Chill.
2. Ladle into bowls & pass the toppings!
3. Here are some different ones to choose from:
4. Sliced black olives.
5. shredded sharp cheddar cheese.
6. chopped green onions.
7. avocado slices.
8. croutons.
9. sweet corn kernels.
10. toasted pumpkin seeds.