Homemade Taco Sauce

Another recipe on a post-it note.

• Ready In: 25 mins
• Serves: 10-12
• Yields: 2 1/2 cups

Ingredients

• 1  small onion, diced finely
• 1  garlic clove, minced
• 1  cup tomato puree
• 1 1⁄3 cups  chicken stock
• 1  teaspoon chili powder
• 1⁄2 teaspoon cumin
• 2  teaspoons oregano
•  salt and pepper

Directions

1. Saute onion in a bit of olive oil. Add garlic and cook a few minutes more. Add tomato puree and spices. Cook 8-10 minutes. Add chicken stock and cook 10 minutes. Add salt and pepper to taste. To thicken sauce; mix 1 Tblsp. cornstarch with a little water to make a paste. Add to sauce for the last few minutes.