Homemade Syrup
Ready In: 17 mins
Serves: 56
Ingredients
- 4 cups white sugar
- 1⁄2 cup brown sugar
- 2 cups water
- 2 teaspoons maple extract or 2 teaspoons flavoring
Directions
- Mix the water with the two sugars.
- Simmer for 15 minutes.
- Remove from heat, and stir in maple flavoring.
- This may form crystals but can be reheated.
- Does not need to be refrigerated.
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