Homemade Spice Tea
- Reviews 1
Ready In: 20 mins
Serves: 1
Ingredients
- water
- 2 whole cloves
- 2 pinches anise seeds
- 3 pieces crystallized ginger
- 5 pinches cinnamon (or 1 cinnamon stick- easier to strain)
- honey or sugar or artificial sweetener, etc
Directions
- Heat water in coffee cup for about 2 min, or until nearly boiling.
- Add spices to water and let sit for 2-8 min, depending on how flavorful you want it.
- Strain mixture (this is easier if a cinnamon stick was used).
- Sweeten (if desired); I like blueberry honey and/or a mixture of 1 teaspoon maple syrup and 1/2 teaspoon light cream.
- Try making a mixture of 4 teaspoons pine nuts, 2 teaspoons pure maple syrup, and 1 teaspoon light cream to serve with tea. This side dish tastes best served cool.
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