Homemade Sour Cream

Whenever you need sour cream in a recipe and have none in the refrigerator, try this.

• Ready In: 2 mins
• Serves: 16
• Yields: 1 cup

Ingredients

• 1  cup evaporated milk
• 1  tablespoon vinegar

Directions

1. Mix together and let stand in warm area for 30 minutes. (I put it in the oven with light on, right beneath the light.
2. Refrigerate until ready to use.