Homemade Sloppy Joes
- Reviews 2
Ready In: 1 hr 10 mins
Serves: 4-8
Ingredients
- 2 lbs hamburger
- 1 (6 ounce) can tomato paste
- 2 cups water
- 1 cup ketchup
- 1 medium onion, chopped
- 2 tablespoons brown sugar
- 1⁄2 teaspoon mustard
- 1⁄2 teaspoon Worcestershire sauce
- 6 -8 hamburger buns
Directions
- In a large fryingpan, brown the hamburger, about 5-7 minutes. Drain.
- Add the remaining ingredients, except for the hamburger buns, and simmer, uncovered, for 1 hour.
- Place the hamburger buns face open on individual serving plates, generously spoon the hamburger mixture over the buns, and serve warm.
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