Homemade Rice Pudding
- Reviews 1
Ready In: 2 hrs 5 mins
Serves: 6
Ingredients
Directions
- Wash rice and put into glass baking dish with milk and sugar (add vanilla, cinnamon, nutmeg if desired) Bake at least 2 hours at 250-300.
- Stir two or three times during cooking.
- Serve hot from oven, or eat the leftovers.
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