Homemade Peanut Butter Cups

I can't get Reese's here - good thing - I'd be eating peanut butter cups all the time! Came across this recipe on the net years ago. It's good.

• Ready In: 20 mins
• Yields: 40 pieces (approximately)

Ingredients

• 1  cup  smooth peanut butter
• 1  lb bittersweet chocolate or 1  lb  semisweet chocolate
• 1  lb white chocolate
• 1  cup roasted peanuts, chopped

Directions

1. Melt the chocolates in a double boiler and add peanut butter and a dash of salt. Stir well and add the nuts.
2. Drop into little paper or foil candy cups.
3. The yield I give is approximate - our candy cups or not the same size as in other parts of the world.