Homemade Fudgesicles
- Reviews 3
Ready In: 15 mins
Yields: 8-10 fudgesicles
Ingredients
- 2 cups milk
- 1⁄2 cup heavy cream or 1⁄2 cup half-and-half
- 1⁄2 cup sugar
- 6 tablespoons cocoa
- 2 tablespoons cornstarch
- 1⁄2 cup semi-sweet chocolate chips
- 2 tablespoons butter
- 1 1⁄2 teaspoons vanilla
Directions
- In a sauce pan combine, cocoa, cornstarch, sugar. Blend well. Now add milk, cream, . Cook over medium heat till thick. Remove from heat, add the chocolate chips butter and vanilla. Mix till all chocolate chips are melted and blended well.
- Pour into molds and freeze.
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