Homemade Egg Macmuffins
- Reviews 1
Ready In: 25 mins
Serves: 6
Ingredients
- 2 slices white bread
- 6 eggs
- 2 tablespoons melted butter
- 3 slices crisp bacon
Directions
- Grease muffin cups.
- place buttered bread, torn into pieces into bottom of muffin cups.
- Crumble bacon on top and then break eggs on top of that.
- Bake in oven for about 15 min, or until eggs are set.
- Longer if you prefer harder eggs.
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