Homemade Doritos
Ready In: 10 mins
Serves: 10
Yields: 1 lb
Ingredients
- 1 lb tortilla chips or 1 lb Fritos corn chips
- 1 (1 1/4ounce) packet low-sodium taco seasoning (or make your own and leave out the salt, there are excellent recipes on this site for taco seasoning)
Directions
- Spread the chips out on a cookie sheet or 9X13" pan. Sprinkle with the seasoning, Gently stir and coat all chips lightly.
- You can also open the bag, sprinkle the seasoning in onto the chips, fold the top back closed (tightly) and turn the back upside-down and right-side up again, gently till all chips are coated. If you do this, invert the bag at least 20 times to get a good even coating.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off