Homemade Croutons

Easy and delicous. Taste way better than the box.

• Ready In: 20 mins
• Serves: 7-10

Ingredients

• 1  loaf  of day old  French bread or 1  loaf  Italian bread
• 2  tablespoons olive oil
• 1 -2  teaspoon  garlic salt

Directions

1. Preheat oven to 350 degrees.
2. Slice each loaf and then cut into cubes.
3. In a baking sheet, toss the cubes with olive oil and garlic salt.
4. Bake for about 15 min, turning cubes once to allow to brown evenly.