Homemade Crayons
- Reviews 12
Ready In: 25 mins
Yields: 12-24 crayons
Ingredients
- paraffin wax crayons, variety of colors (any brand crayons, NO paraffin needed, just crayons)
- paraffin wax crayons, variety of colors (any brand crayons, NO paraffin needed, just crayons)
Directions
- Preheat oven to 150°F Use an ungreased muffin, mini muffin tin or candy mold to make these crayons.
- Parents: Use a butcher knife to chop of the old crayons into pea-size pieces, taking care to keep the colors separate so you kids can combine the colors as they like.
- Children: Fill the tin or molds with the crayon pieces, arranging them in different designs as desired.
- Bake until the waxes have melted, approximately 15-20 minutes.
- Let the crayons cool and remove from tins/molds.
- If they stick in the tins, place tin in freezer for an hour and the crayons will pop out.
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