Homemade Condensed Milk 1 [fresh Milk]

Using fresh milk is as easy as using a dried milk base. This is not an overly sweet condensed milk.

• Ready In: 1 hr 5 mins
• Serves: 1
• Yields: 3 cups

Ingredients

• 6  cups milk, whole, skim, nofat
• 5  tablespoons sugar

Directions

1. In heavy saucepan pour milk and bring to a boil.
2. Reduce to a simmer and cook for about 45 minutes, stirring occasionally.
3. Stir in sugar and continue simmering 10 to 15 minutes, or until milk has reduced to 3 cups.
4. Strain.
5. Milk can be refrigerated for up to one week.