Homemade Candy Bars

These are so good! like a Kit Kat bar.

• Ready In: 35 mins
• Yields: 3-4 dozen

Ingredients

• 8  ounces  waverly  crackers, divided
• 1  cup butter
• 1⁄2 cup milk
• 2  cups graham cracker crumbs
• 1  cup  packed brown sugar
• 1⁄3 cup sugar
• 2⁄3 cup creamy peanut butter
• 1⁄2 cup  milk chocolate chips
• 1⁄2 cup  butterscotch chips

Directions

1. Place a third of the crackers (about 25) in the bottom of an ungreased 13x9-inch pan.
2. In a saucepan melt butter add the milk,graham cracker crumbs and sugars. Bring to a boil and then boil stirring constantly for 5 minutes.
3. Pour half of the mixture over the crackers,spread to cover.
4. Place about 25 more crackers on top.
5. Spread with remaining sugar mixture. Top with 25 more crackers.
6. In a saucepan over low heat stir peanut butter and chips until melted and smooth spread over crackers.
7. Chill until firm, about 1 hour. Cut into squares.