Homemade Candy Bars

Rich and gooey.

• Ready In: 40 mins
• Yields: 1 15x10 inch pan

Ingredients

• 1⁄2 cup margarine
• 1  devil's food cake mix (pudding included)
• 1  cup  butterscotch chips
• 1  cup  semi-sweet chocolate chips
• 1  cup coconut
• 1  cup  chopped peanuts
• 1 (14 ounce) can sweetened condensed milk

Directions

1. Heat oven to 350F degrees.
2. In large bowl, cut margarine into cake mix until crumbly.
3. Press lightly onto bottom of 15x10 pan.
4. Sprinkle with chips, coconut, and nuts.
5. Pour milk evenly over all.
6. Bake for 25 minutes or until golden brown.
7. Cool.
8. Cut into bars.