Holiday Strawberry Bread
- Reviews 1
Ready In: 1 hr 15 mins
Yields: 2 9
Ingredients
- 3 cups flour
- 1 teaspoon baking soda
- 1 teaspoon cinnamon
- 2 cups sugar
- 1 teaspoon salt
- 24 ounces frozen strawberries, thawed
- 1 1⁄4 cups vegetable oil
- 3 large eggs, well beaten
- 1 teaspoon red food coloring (optional)
Directions
- In a large mixing bowl stir all the dry ingredients together.
- Make a "well" in the center of the mixture.
- Pour the strawberries, oil and eggs into the hole.
- Mix by hand until all the ingredients are thoroughly combined.
- Add the food coloring if desired.
- Pour the batter into 2 greased and floured 9 x 5 x 2-1/2" loaf pans.
- Bake at 350° for 1 hour or until tests done.
- Cool.
- You can use smaller size loaf pans for more loaves. Reduce cooking time.
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